Is it easy to use?

The commonly said to be a scientific, practical, efficient, and convenient knife Tool that is recently studied, which is suitable for various kitchen knives, Outdoor tools, scissors and Damascus knives and ceramic knives.It is characterized by the traditional single -sided grinding knife into a double -sided grinding knife, which makes the method of grinding knife, angle, efficiency, etc. have undergone fundamental changes. The most blunt knife does not require more than half a minute.The efficiency is really unparalleled. The grinding Tool of the knife is made of refined with special materials. The service life is particularly long, and the cheap and cheap operation is simple. It is an indispensable good helper for housewives kitchen.

Principles of knife

Answer: The thickness of the tough mouth of the kitchen knife is generally 0.02mm, and if we thicken, we think that it is "unhappy", and then it will appear rolling or easy to fold. This thickness is the best.Solding on the knife device is to use the dense tough spots of the mill to cut off the tough mouth to make it thinner.

How to use the knife Tool?

Step 1: Fandify the grinding knife stick down and gently click on the flat desktop.The angle of the knife body is about 20 degrees with the corner of the knife and the knife stick.

Step 2: Then gently twitch the knife in the direction of his body.

Step 3: Change to the other side of the grinding stick, and grind the other side of the blade in the same method.

Step 4: Repeat the movements in the second and third steps, grind five to ten times, and the blade on both sides is squeezed alternately.

When grinding the knife, in the process of drawing the handle from the tip of the knife, you must always ensure that the angle is 20 degrees.The speed of speed when twitching does not affect the effect of grinding knife.If you are used to your right hand, please hold your left hand and hold your knife in your right hand.If you are used to your left hand, the opposite is the opposite.

Note: Always keep the grinding stick in the same direction when using.

Grinding stone

Prepare a knife stone, and the grinding stone is fine particles on one side, and on one side is thick particles.If the blade curls, the gap can be polished and flat with the thick particles. If the condition of the knife is still, the fine particles are used.

How to grind the knife?

The blade of the cutting knife is relatively sharp, and the angle of the blade of the left and right sides is different. From the left, the blade is almost vertical on the knife surface. The angle is small, so the angle of the left side of the knife is small.

Start the grinding knife, the grinding knife stones should be kept moist. When the knife is grinded, it is better to rinse with long flowing water. The grinding knife stones must be fixed.

When the left blade was grinded, the angle was small, and the fingers of both hands were tightly clamped with the knife body, and the angle could not change.Move back and forth with the grinding knife stones, pay attention to rubbing hard in the body, and do not force when pushing forward.

When the right blade is grinding, the angle is slightly larger than the left blade, and the angle remains unchanged. It moves back and forth with the grinding knife stone. Pay attention to the force when pulling towards the body.

After grinding it once, observe whether each paragraph of the blade is sharp, and you can use your thumb to lightly scrape the touch along the vertical direction of the blade. If you feel slippery, it is not sharp enough, but you can wear it in this section of the blade.

How to grind the Bone knife?

The knife knife is thicker, and the blade on the left and right sides is the same angle, and the angle is large.Therefore, when the Bone knife is cut, the angle of the blade and the grinding knife is large, so that the Bone knife is durable.

[kitchen storage shelf] How to buy kitchen storage racks, how to use the kitchen storage rack for storage

How to buy the kitchen storage rack

There are many types of kitchen storage racks on the market. How to choose a suitable size Kitchen rack is a headache for the housewife.In general, the selection of kitchen storage racks should be screened according to the actual situation of the family.For example, a bowl rack, the housewives can first consider whether the size of the kitchen space in the home chooses or desktop; secondly, the number of dishes in the home must be considered.For another example, the housewives should first consider the space near the stove and the number of seasoning bottles.Overall, the selection and installation of the kitchen racks mainly pay attention to the following aspects:

1. Convenient and applicability: When installing the shelves, be sure to install the entire layout of the kitchen and the needs of our daily life. Commonly used, the installation location we need to use it at hand must be used.In other words, water is the place where we can reach for enough. We can install or place the vacant part of the kitchen.

2. Save space: Because the kitchen is relatively small in our family, the installation of the shelf must save space and use the location of our kitchen space reasonably, such as on the wall of the kitchen, the back of the kitchen door back, the back of the kitchen doorWaiting for these places.

3. The classification is clear: We must put them in a reasonable position according to their different categories when setting up the category of the kitchen.The drain can be installed next to the dishwashing tank. The knife rack can be installed on the corner of the stove. The seasoning rack is installed where it is closer to us.

How to use the kitchen storage rack for storage

The kitchen needs to use various utensils and items, such as kitchenware, tableware, condiments, etc., there are many types and quantities, and it is essential. Putting them at hand not only looks very messy, but not convenient to find it next time. At this time, the kitchen storageThe rack played a great role.The housewives can put these supplies in an orderly manner in the Storage rack to create a clean kitchen environment.

The shape of the kitchen shelf is usually three types: board, Hanging, and desktop.

Considering that the kitchen space is limited, most people still choose to hang the kitchen racks on the wall with a hanging type.

But it is not true that the placement of each Kitchen rack should be used as the principle of housewives.The following are some suggestions:

1. Place the drain of the soup plate to choose the plate type and place it by the pool for use at any time;

2. The knife rack should arrange a corner for it to avoid hurting yourself when you are busy;

3. The seasoning rack should be placed in a place near the wok so that the seasoning is convenient when cooking

5. There are some highly fixed tables installed in the kitchen. After putting various tablets and other tableware, there will be a feeling of waste of a high space. Then it is a good choice to use a Hanging small Storage rack.Reasonable use of the remaining three -dimensional space can be used to place various types of bottles and cans used for cooking, which is neat and convenient.

6. If the height of the table is not fixed, it doesn't matter. Choose a small multi -layer Storage rack to solve it.This kind of Storage rack occupies small space. Multi -layer space can store more items. The non -fixed placement method can freely adjust the position, which is very practical.

Generally, people think that it is difficult to clean up the kitchen, but it is unexpectedly simple if the purpose of "cooking".Pay attention to the kitchen storage: First, the minimal movement access; 2. The various sizes and shapes must be cleaned up;Tiring.Want to cook well and keep the distance between 2-3 steps between the "Refrigerator-cooking table-Storage rack".Putting things only need to reach out or step across.

Pay attention to things outside the kitchen. What often use should be placed in places that are easy to take, and things that are heavy should be placed below.Evolties should be avoided.

1. What material is good for the kitchen?

Generally speaking, the metal of the Kitchen rack is better, and the plastic is not long, and it is not recommended.Metal sets are roughly divided into the following:

1. Copper chrome

The material and chrome -plating technology of the big brand are quite good, and the shape is also beautiful, but the price is also more expensive. Ordinary copper chrome -plated products must be asked if you can clearly ask whether the foot columns and the base are all copper.Chromium is better.The chrome layer of large brands is generally 6 or more layers. Instead of poor quality products, there are two or three floors.The 6 -layer -8 -layer chrome, the surface is clear, the light of pan -silver, is not easy to rust and peel off. The two -three -layer chrome -plated products can not be used for a year or two, and it is dull.The surface of the surface was peeled off.

2. Stainless steel

There are several materials in terms of 201, 301, 304, 315, 410.Among them, 304 stainless steel from 18-8, 18-10 is a medical -grade stainless steel with high -end stainless steel stands on the market.201 stainless steel is low -end, easy to rust, and is not recommended.

There are two types of appearance: one is ritty, and the other is mirror.The former is the quality of the steel, the metal material appears, and it is a high -end product. The latter has chrome -plated and polished components.

Buying stainless steel racks, like copper plants, must pay attention to all stainless steel, including foot columns and low seats.There are many low -cost products on the market. The main body is stainless steel, and the attachments are iron, which is easy to rust.

Lattia light surface SUS304 stainless steel shelf, whether it is a foot column, horizontal rod or a base, is the same as the faucet. Its color is particularly resistant and the texture is particularly strong.

3. Space aluminum

Space aluminum stand is very popular with users.It has the advantages of lightweight, stainless corrosion, not easy to leave watermarks, and cheap.The brand space aluminum products are beautiful, the surface is shiny, the workmanship is excellent, and the hardness is high.There are many inferior storage racks called "Space Aluminum", which is essentially ordinary aluminum products.The appearance is stupid, the production is inferior, and the hardness is not high.The brushed bright light is brushed and exquisite, bright and pleasant, without leaving water, no handprints, stainless corrosion.

2. How about the stainless steel shelf

1. Good waterproofness

The biggest advantage of stainless steel standing racks is that waterproofing is good. Because stainless steel is a highly waterproof metal material, even if it is placed in a humid environment for a long time, it is not easy to rust or is corroded.

2. It is not easy to breed bacteria

Compared with metal -made racks, stainless steel stands are not easy to breed bacteria and other bacteria such as mold in a humid environment, and have high hygiene.

3. There are many styles

There are many styles of stainless steel racks. According to different uses, they can be divided into tableware standing racks, tools of tools, vegetables and fruity racks.

4. Strong moisturizing ability

The anti -slimness resistance capacity of stainless steel shelves is much higher than the shelves of other materials. When the stainless steel shelf is stained with oil pollution, people only need to use a rag to dip the cleaner or directly wipe it with hot water, it can easily clean the oil pollution cleanEssence

1. Electric Barbecue oven indicator is not on

maintenance method:

1As well asPower plugs are not in contact with sockets, and plugs and sockets should be replaced or repaired.

2As well asThe power cord core is broken and the power cord can be replaced.

3As well asThe thermostat contact is burned, repaired or replaced with the thermostat.

4As well asPoor contact head in the timer, repair or replace the contact.

Second, the electric Barbecue oven is not hot

maintenance method:

1As well asConfirm whether the indoor power supply is out of power.

2As well asCheck whether the power cord of the electric barbecue stove is disconnected, and whether the power plug and the podium are poor.Find out the disconnect and pick it up again, and wrap it in the insulating gel cloth.If the plug and socket are damaged, it will be replaced.

3As well asCheck whether the heating device is loose, and whether the heat of the heating device and the socket is good.Poor contact, recreate.If damage is severely replaced.

4As well asThe electric wire is burned.Replace new products with the same specifications.

5As well asThe switch touch of the switch, the temperature regulator, and the timer loses elasticity;;The contacts are severely abstructed or poorly exposed.Find damaged parts to repair or replace new products with the same specifications.

Third, the temperature controller of the electric Barbecue oven fails

maintenance method:

1As well asThe thermostat tactile loses elastic or contact bonding.Replace the losing elastic tactile or use a fine sand cloth to repair the contact.

2As well asThe rotating thread Sleeve is rotated with the rotor, and the position of the fixed touch cannot be adjusted.Fixed thread cover.

3As well asThe porcelain beads on the dual metal tablets are damaged or falling off, causing the dual metal sheet to reach the tactile tactile.Replace porcelain beads or tight porcelain beads.

4As well asDouble metal pieces are damaged.Replace new products with the same specifications.

Fourth, electric barbecue furnace time switchdamagebad

maintenance method:

1As well asDelivery or bonding.Use fine sandpaper to be carefully polished and Smooth.

2As well asThe springs are weak and replaced.

3As well aswatch spring or gear damage and replace the damaged parts.

5. The electric barbecue stove door is stuck or closed

maintenance method:

The stuff of stuck in the furnace door is that the door bead protruding too many spring boxes, the stuck cannot be shrunk, and the door bead is adjusted again.

The main point is that the spring is weak, loses elasticity, and replaces new springs.

6. Electric barbecue furnace door glass damage

maintenance method:

The main reason for this kind of failure is that the pressure screw is pressed too tightly, or the glass door is drenched by cold water during high temperature baking.

Use heat -resistant glass to replace according to the original specifications, and avoid the above conditions when used.

7. Electric Barbecue oven leakage electricity

maintenance method:

1As well asThe sealing and insulation material of the heater to withstand the high temperature and reduce the insulation performance and cause the leakage, re -sealing.

2As well asThe heater socket has electrical dirt to reduce its insulation performance, and wipe the electrical dirt with a dry cloth.

3As well asConvert switches, insulation switches or timing switches to reduce the insulation performance, and perform dry treatment.

4As well asElectric deep lines or plug insulation layers are damaged and replace new products.

5As well asThe wiring head was loosened and touched with the shell, and the loosening head was picked up.

[Multifunctional blade] kitchen multifunctional blade, multifunctional combination knife frame classification

1. Stainless steel combination shelf

2. Wall -mounted space aluminum storage knife seat

3. Plastic combination knife frame

4. Wooden Multifunctional knife frame

5. Fan -shaped stainless steel knife rack

6, cylindrical knife frame